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  1. what is white chocolate made of

    As Chocolatiers, we’re used to being asked all manner of questions about our favourite type of confectionary in all its different shapes and forms. But one of the most asked questions concerns colour. And then it’s usually closely followed up with another question about content. Guessed it yet? Yes, people often ask us: 'What is white chocolate made of?'

    First shown 1961, Nestle’s fair faced, whiter than white Milky Bar Kid was a familiar face on our tv screens for over two decades. Riding into the Wild West, he sang of ‘the creamiest milk, the whitest bars, that’s the goodness that’s in milky bars.’ Many of us grew up with the catchphrase ‘the milky bars are on me’ ringing in our ears.

  2.  How to make your own sourdough starter

    Author: Magdalena Marsden

    There are so many different recipes for sourdough starter. And because of that, it's hardly surprising that when you are just starting to bake your own bread, it can be very confusing to know which recipe is the best one to choose. 

    I have to admit that although sourdough bread baking is a bit of a science, I've never been too worried about the exact proportions, ingredients and optimal temperatures. Sure it all helps, but it's more important to understand what's behind all of this, and not to worry too much about the perfect recipe for successful sourdough starter. My own sourdough bread starter, which is about 7 years old, is a mixture of all different flours and we always use it in our sourdough workshops..