COURSE DATES

2 Dec 2018, Sunday 

TIME: 10-1pm or 2.30 - 5.30pm 

COST: £75 pp

TUTOR: Magdalena Marsden

GROUP SIZE: 1-3 students

SKILL LEVEL: Suitable for all - perfect for beginners

LOCATION: Bexleyheath - South East London/ Kent Borders

BOOK YOUR OWN DATE

We can also run this course on a date that suits you  - for a group of up to 3 people. The total cost is £225 (£75 per person). We are happy to run morning, afternoon or evening sessions for this course. This is subject to our availability, so it's best to contact us first before you process your payment - contact us here.

For all chocolate lovers out there !

This Christmas Chocolate Making Workshop is the perfect introduction to chocolate making and is suitable for anyone who just want to know more about chocolate and spend a few hours making their own festive chocolates.

This is fun introduction to chocolate making where we cover a bit of everything! You will make and decorate your own Christmas chocolate lollipops using professional chocolatiers moulds. We will also make some Christmas Chocolate Hot Chocolate Spoons, oranges dipped in chocolate, delicous chocolate truffles and other chocolate treats.

In this workshop you will have the opportunity to get involved directly with chocolate making, but also able to relax, enjoy tasting chocolate and watch your tutor - Magdalena Marsden to demonstrate chocolate techniques. The session includes various chocolate demonstrations, such as chocolate tempering or using professional chocolate moulds. Often our demonstrations involve creating extra chocolate goodies, which the group shares at the end and takes home.

You will have the opportunity to taste different chocolates and take home all your chocolate creations, beautifully wrapped. Everything you make during the session (and there will be quite a lot!) will last until Christmas, which means that you can keep everything and give as a presents (if you wish!)

What you will learn on the day:

• How to use chocolate moulds
• How to colour your chocolate using edible colours and powders
• How to decorate chocolate using chocolate transfers
• How to make hollow chocolate shapes and assemble them together
  
• Where to buy your chocolate and equipment for home chocolate making
• How to wrap and store your chocolates
  

What is included in this Christmas Chocolate Making Workshop:

• Hands on & chocolate demonstration workshop - 3 hrs long
• All materials and ingredients, use of all equipment and apron
• Light refreshments, tea or coffee and homebaked cake
  
• Plenty of chocolate tasting
• Chocolate packaging and confectionary bags to take your creations home in

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