This is my favourite recipe for grapefruit marmalade that is relatively quick to make and you can be a bit slap dash when making it. No need to spend 3 hrs shredding your grapefruit peel, but the result is as good as the traditional way of making marmalade. In this grapefruit marmalade recipe I've used grapefruit, but you can use any citrus fruit here or a mixture of different types. 

I've kept this recipe suitable for vegans, so it only has plant based ingredients. It'also gluten and dairy free, which is perfect if you can't have gluten or dairy products. The recipe is very simple to make, but you do need some fairly specialist ingredients, that you might not always have in your kitchen cupboard, but I promise you'll love the milky texture of this chocolate!

If you are trying to be good this spring, here is the perfect recipe for you! These heatlhy pear muffins are ideal for mid afternoon snack and great to have as an emergency breakfast! This simple recipe is very easy to make and you can always swap the pears for other fruit you like. I always make couple of batches at the same time, freeze them and then just take one or two when I need them.