My favourite recipes, tips and techniquest I use to bake bread, make chocolate, sweets and other treats!
Cocoa & Heart
Cocoa & Heart was founded in 2011 by Magdalena Marsden, following her long life passion for chocolate making, bread baking and traditional sweet making. Magdalena runs professional chocolatier courses in small groups from her homely kitchen in Bexleyheath, Kent, UK. We also run chocolate parties at your own location within South East London, Kent, Essex and East Sussex, which are great way to celebrate children or adults birthdays, friends get togethers or hen parties.