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Cocoa & Heart runs chocolate parties for adults, children and for corporate customers. We come to your location within South East London, Central London, Kent, Essex, East Sussex and Cambridge.
Practical courses run in a small groups in our Victorian Kitchen in South East London - Bexleyheath. Suitable for all abilities, always 'hands on' with plenty of tastings and goodies to take home.
Freshly made chocolates available by post anywhere in the UK. Our online chocolate shop is stocked with chocolate truffles made to order, novelty chocolates, chocolates gifts and little treats.
Explore what's new in our online chocolate shop. Selection of our favourite chocolate treats and perfect chocolate gifts for any occassion.
Dark chocolate medions topped with fruit and nuts.
Festive edition of our favourite chocolate truffles.
Your choice of 3 chocolate bars from our new chocolate range.
Milk or dark hot chocolate spoon with snowflakes and marshmallows.
Chocolate Making & Bread Baking Worshops coming up in the next few weeks
1 DEC 2018 - SATURDAY
A comprehensive 'hands on' introduction to chocolate truffle making, including creating your own signature ganache, making layered pralines, moulded chocolates and using professional moulds, equipment and ingredients.
2 DEC 2018 - SUNDAY
This is fun introduction to chocolate making where we cover a bit of everything! We'll be making, Christmas Chocolate Hot Chocolate Spoons, oranges dipped in chocolate, delicous chocolate truffles and other chocolate treats.
8 DEC 2018 - SATURDAY
In this festive edition of our Sweet Bread Baking and Enriched Dough Course we will be baking Panettone, Cinnamon Star and Brioche. You'll learn advanced bread baking techniques as well as brush up on the basics.
Find out what's been happening in our kitchen this week...
Here is my favourite recipe for traditional Christmas candy cane sweets and since I made these during Christmas holidays, it gave me the chance to take some detailed photos to show you how relatively simple this recipe is. This recipe is a version with UK measurements.
This Christmas Chocolate Fudge with Cherries, Pistachio & Coconut Recipe is the perfect recipe to make and give away as a token festive gift. Make your own gift boxes or just add a pretty ribbon and a Christmas gift tag and you have a truly special festive gift.
I always make this Traditional Gingerbread Cake before Christmas. It's based on an old medieval recipe with honey and spices and this version is adapted from Emma Darwin's cookery book. It's very easy recipe and everyone I know loves the taste too.
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