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Cocoa & Heart

Cocoa & Heart

Chocolate Making, Bread Baking & Traditional Sweets Courses in Bexleyheath, London, UK

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Blog

Bread baking temperature

Who invented chocolate & the beginnings of chocolate history

Scalded flour baking method

Tips for soft and fluffy bread

Letting dough rise overnight in fridge + practical baking tips

The reasons, why your bread dough is not rising + practical tips to fix it

How to tell if your sourdough starter has gone bad

How to strengthen sourdough starter

Cinnamon star bread

How to tell if flour is bad

Easy Christmas Chocolate Truffles

Victorian Gingerbread Cake

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